Vegan Garlic Alfredo with Asparagus & Peas Oleh Katelyn Reichel September 13, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoGarlic Parmesan Spaghetti SquashSouthwestern Spaghetti .jpgMediterranean Orzo SaladMagic Broccoli (Best roasted broccoli recipe ever!)Vegan Mashed Potato Bowls You may like these posts :Keto No Bake Cookies - The BEST Easy Low Carb CookieShirley TempleTurtle Chocolate Layer CakeFrozen Banana Treats made from 100% natural ingredients.