Sautéed Carrots And Zucchini Oleh Katelyn Reichel September 08, 2019 Carrots and zucchini sautéed in olive oil with an abundance of spices, really do make dinner come alive. Perfect when paired with an entire baked chicken. Read AlsoSouthwestern Spaghetti .jpgMediterranean Orzo SaladMagic Broccoli (Best roasted broccoli recipe ever!)Vegan Mashed Potato BowlsGarlic Parmesan Spaghetti Squash You may like these posts :Best-Ever Chicken SaladUnstuffed Cabbage SoupKeto Bread Pork Rind Nearly No Carb BreadLow Carb Big Macs Are Here To Save The Day