Chili Verde Oleh Katelyn Reichel August 21, 2019 This chili verde recipe is made with tender pork shoulder that has been seasoned and seared, then cooked low and slow in a rich verde sauce made from roasted tomatillos, poblanos and jalapeno peppers Read AlsoSouthwestern Spaghetti .jpgMediterranean Orzo SaladMagic Broccoli (Best roasted broccoli recipe ever!)Vegan Mashed Potato BowlsGarlic Parmesan Spaghetti Squash You may like these posts :Orange Cranberry Bread with Glazechocolate chip zucchini muffins recipeApple & Gouda Grilled CheeseBrown Sugar Toffee Shortbread